GETTING MY BEST LUNCH DEALS TO WORK

Atwater Village’s presently-vibrant lunch scene bought better yet when Bar Sinizki opened. Smoked trout and rooster liver tartines, in addition to each day soup specials paired with pickles and household-manufactured sauerkraut, make for mild and flavorful midday meals. If lunch demands a wine spritz, cocktail, or beer, that’s also a chance.See